Posted in Uncategorized on October 26, 2009 | Comments Off
Our coolers are packed with beautiful Fall crops. We have some beautiful Red Mustard Greens from Cottle Organic, Broccoli from Watauga River Farm, and the last of Vern Switzer’s Tomatoes, and Eggplant.
I snapped a few pictures of some of our products listed below.
Local Produce:
Organic Basil – Faucette Farms (18 Miles)
Organic Red Beets – Gladheart Farms
Organic Brocolli - Watuaga River (117 miles)
Organic Arugula – [...]
Posted in Uncategorized on October 19, 2009 | Comments Off
Guilford Sustainability Coordinator Jim Dees and I emptied the first batch of comost from the Earth Tub today. It didn’t turn out to be nearly as big a job as we thought. We were able to get the entire thing emptied and loaded on to a golf cart trailer in under two hours. Also because we [...]
Posted in Uncategorized on October 3, 2009 | Comments Off
This Tuesday, October 6th, Guilford Dining with Meriwether Godsey will hold the second annual Feed the Difference Harvest Meal. We will be featuring an almost completly local menu with a variety of menu options to satisfy your hunger.
Some of the local items you’ll find at Be The Difference and through out the week are [...]
